Early in the panic during the beginning of early 2020 as a result of the Coronavirus pandemic, I went to a grocery store to get supplies (and felt genuine animosity for every single person around me). One of the things that hadn't been snapped up at the time was a shelf of sardine tins. Even in quarantine, I guess some have barbaric standards? Oh well. More for my family!
As I stared at the tins I bought, I thought, genuinely, "could I make this packaging more appealing?" and "what would be a disgusting name for brined fish?" I'm not sure, but it was a fun little challenge!
Details of packaging and labels.